Here is what you must know:
- It is easiest if you purchase deveined and peeled shrimp
- You must have a Dutch Oven or Fry Daddy
- There are a couple of things you have to let chill in the fridge for half an hour or so
- This is only a recipe for about 18 shrimp - so it may be a good idea to prepare something to go with it or use as an appetizer for a party
Here is the link: Coconut Shrimp w/ Maui Mustard Sauce Recipe
Also while you are there check out the awesome #giveaway for the recipe book! It is has an AWESOME Scan It/Cook It feature for smart phones that I am super excited about!
For a Work At Home Mom (WAHM) with a nearly teenage boy, 10 year old girl and a 1 year old, I need the easiest, yummiest, fastest dinners I can find! Check this out and try to win yourself a cook book! :)
Happy Cooking!
Love,
No comments:
Post a Comment